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Recipes

Pistachio Shortbreads with Dark Chocolate Chunks
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All, Dessert, Recipes

Pistachio Shortbreads with Dark Chocolate Chunks

But ever since we started making this version: with rich, dark chocolate chunks and full-bodied, fla…
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Holiday Baking Roundup
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All, Dessert, Holiday, Holiday Recipes, Recipes

Holiday Baking Roundup

During the holidays, in particular, we love spending afternoons baking at home – and evenings…
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Yorkshire Puddings with Winter Herbs
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Yorkshire Puddings with Winter Herbs

The batter has a quick rest at room temperature before baking, which helps give them a higher lift i…
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Ultra Crispy Latkes, Two Ways
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Ultra Crispy Latkes, Two Ways

And don’t fret: you don’t need to hand-squeeze the potatoes to ensure crispness–just use a food proc…
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Meatballs with Caper-Studded Tomato Sauce
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All, Meat, Recipes

Meatballs with Caper-Studded Tomato Sauce

Pro tip: when you’re making the sauce, add your water to the empty passata jar and shake before pour…
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Cranberry Sauce with Apples and Calvados
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Cranberry Sauce with Apples and Calvados

While cooking the sauce, the cranberries will begin to burst and break down, but lightly crushing th…
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Apple Cider Braised Red Cabbage
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Apple Cider Braised Red Cabbage

We’ve got you covered. This delicious side dish combines probiotic-rich red cabbage with tart, sweet…
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Butternut Squash Steaks with Whipped Ricotta
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Butternut Squash Steaks with Whipped Ricotta

We cut and prepare butternut squash in a way that makes it the center of your plate (be sure to choo…
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Endive and Pear Salad with Cranberry Vinaigrette
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Endive and Pear Salad with Cranberry Vinaigrette

Here, tart cranberries (buy fresh or frozen at peak) meet aromatic pears, both of which are balanced…
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Creative Ways to Cook with Pumpkin
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Creative Ways to Cook with Pumpkin

But some things are cliché for a reason. And it’s our firm belief that pumpkin simply is the best au…
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Savoury Mushroom Galette
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Savoury Mushroom Galette

Perfect with our easy everyday salad for a light lunch or dinner.
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Miso Pear Buckwheat Buckle
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Miso Pear Buckwheat Buckle

Legend has it the dish originated in New England, as a means of dealing with excess crops (in their…
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Spicy Lemongrass Beef Lettuce Wraps
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Spicy Lemongrass Beef Lettuce Wraps

We gave these ones a distinct, Southeast Asian-inspired flavor, by adding lemongrass stalks (be sure…
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Fluffy Pumpkin Pancakes
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Fluffy Pumpkin Pancakes

And while you might be used to using pumpkin puree exclusively for pie, you’re about to find a new f…
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The Ultimate Guide to Fall Baking
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The Ultimate Guide to Fall Baking

You can read (have you gotten a start on our fall book club?) while your delicious treats are in the…
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Lemony Fennel and Leek Cannellini Stew
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Lemony Fennel and Leek Cannellini Stew

It only takes 35 minutes to whip up and it’s easy to veganize–just swap chicken stock for vegetable…
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Apple Pie Crumb Bars
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Apple Pie Crumb Bars

Granny Smith apples are used here for their tart notes combined with a firm texture, but any crisp a…
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Chicken Caesar Focaccia Sandwiches
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Chicken Caesar Focaccia Sandwiches

One of them? Slathering that dressing on top of a perfectly salty focaccia and topping that with chi…
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Ultimate Green Smoothie
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Ultimate Green Smoothie

This one is the perfect alternative to green juice, since blending means you keep all of the fiber t…
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Thai Pork Skewers with Spicy Dipping Sauce
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Thai Pork Skewers with Spicy Dipping Sauce

We’ve created a slightly simpler dish inspired by those foreign flavors that will transport you to B…
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Tuna Ceviche with Avocado, Red Onion and Cilantro
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All, Recipes, Seafood

Tuna Ceviche with Avocado, Red Onion and Cilantro

That’s where ceviche comes in: just bathe your fish in lime juice and the citrus will naturally cook…
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Pistachio Sponge Cake with Cream
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Pistachio Sponge Cake with Cream

We blend the light and airy flavor of sponge cake with the rich flavor of ground pistachios, creatin…
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Our Favorite Snacks to Pack On-the-Go
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Our Favorite Snacks to Pack On-the-Go

But one thing we feel equally confident in, yet may not have shared as often, is the power of a good…
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Burnt Honey Glazed Ribs
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Burnt Honey Glazed Ribs

This take on the classic leverages a caramelized honey, which brings out toasty, nutty notes and add…
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Cantaloupe and Cucumber Fattoush Salad
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Cantaloupe and Cucumber Fattoush Salad

Choosing a ripe cantaloupe, one that feels heavy for its size, is crucial when it comes to making su…
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Grilled Corn with Herbed Miso Butter
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Grilled Corn with Herbed Miso Butter

This recipe makes extra, you can also spoon it over grilled meats and vegetables, or even toss it wi…
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The Perfect Cocktail for Every Season
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The Perfect Cocktail for Every Season

That’s why we’ve been spending years testing and crafting as many perfect cocktails as possible in o…
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Caprese Salad with Manchego, Olives and Marcona Almonds
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Caprese Salad with Manchego, Olives and Marcona Almonds

Combining nutty manchego and Marcona almonds with fresh heirloom tomatoes and briny olives makes thi…
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Spicy BLT’s
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Spicy BLT’s

Our spicy BLT is about to become your lunchtime go-to, thanks to Pina Chil’ada, our smoky-sweet hot…
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Scoopable Almond Semifreddo with Raspberry Swirl
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Scoopable Almond Semifreddo with Raspberry Swirl

The base is cream, sugar, and eggs, all of which come together beautifully–plus almond, raspberry, a…
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Pineapple Campari Spritz
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Pineapple Campari Spritz

It’s the perfect balance to Campari’s slight bitterness. Add sparkling wine at the end of assembly t…
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Best-Ever Guacamole
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Best-Ever Guacamole

Chips and the perfect homemade guac, we’d say. This recipe pays homage to guacamole’s traditional Me…
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Fourth of July Party Prep – What to Cook
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Fourth of July Party Prep – What to Cook

Our plan? Gathering friends and family together for some delicious food and refreshing drinks. And b…
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Fourth of July Slab Cake
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Fourth of July Slab Cake

This vanilla-bean studded take on the patriotic treat maintains a patriotic flair thanks to the red,…
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Healthy Honeyed Strawberry Jam with Vanilla Bean
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Healthy Honeyed Strawberry Jam with Vanilla Bean

What we don’t love: strawberry jam is often processed and packed with sugar and pectin. Our secret a…
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Coconut Cream Pie Chia Pudding Parfaits
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Coconut Cream Pie Chia Pudding Parfaits

From the vegan speculoos cookies to the coconut and chia custard layer, coconut cream pie has never…
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Herb-y Cold Peanut Noodles
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Herb-y Cold Peanut Noodles

Our peanut noodles are the perfect dinner-time pick. They’re quick, easy, and packed with protein an…
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Short Rib Steaks with Gremolata and Lemon
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Short Rib Steaks with Gremolata and Lemon

Though recipes like these often take hours to perfect, we’ve created a simplified 35-minute version…
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Asparagus with Jammy Eggs and Caper Vinaigrette
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Asparagus with Jammy Eggs and Caper Vinaigrette

While asparagus are great on their own, this is the simple recipe you need to make them shine even b…
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Thai Red Curry with Salmon
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Thai Red Curry with Salmon

It’s also easy to pull off: we use store-bought red curry paste which makes for a one-pot meal. In t…
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Roasted Sweet Potatoes and Garlic-ky Yogurt
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Roasted Sweet Potatoes and Garlic–ky Yogurt

Slightly spiced cumin and coriander lend a nice kick to the grounding meal, and the cooling, garlick…
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Mandarin Spicy Margarita
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Mandarin Spicy Margarita

The tart, refreshing flavors of mandarin mix perfectly with the cointreau, tequila, and lime for a p…
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Spring-y Green Minestrone
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Spring-y Green Minestrone

Our springtime minestrone is packed with peas, leeks, and pesto for a fresh, herby take. Top tip for…
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Earl Grey Scones
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Earl Grey Scones

We’ve taken everyone’s favorite tea to the next level by infusing the flavor into the ultimate teati…
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Chicken Cutlets with Hot Honey
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Chicken Cutlets with Hot Honey

We’ve taken the classic and made them even better, thanks to our very own So Pepper hot sauce, court…
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Easter Menu Ideas 2024: Delicious Recipes to Impress Your Guests
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Easter Menu Ideas 2024: Delicious Recipes to Impress Your Guests

Though it doesn’t always get the online attention that Christmas does, we honestly love it just as m…
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Nordic Rye Bread
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Nordic Rye Bread

A tartine (smoked salmon and cream cheese, anyone?), a simple sandwich (do as the Europeans do and s…
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Creamy Potato Gratin
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Creamy Potato Gratin

The fresh rosemary and garlic give the creamy, salty potatoes a fragrant, flavorful kick. Cut them w…
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Pissaladière
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Pissaladière

Though the prep time might seem intimidating, the gorgeous result is well worth-it. For those unfami…
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Classic French Green Salad
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Classic French Green Salad

As usual when it comes to culinary endeavors, the French know best, and here, simplicity is key. The…
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Boulevardier
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Boulevardier

Smoky, smooth, and rich–it’s whiskey-based and essentially designed for sipping by the fireplace. To…
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Coffee-Cardamom Tiramisu
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Coffee-Cardamom Tiramisu

For the cardamom and coffee-soaked Savioardi biscuits, high-quality beans are key–choose ones you wo…
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Green Pea Risotto with Poached Eggs
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Green Pea Risotto with Poached Eggs

And we’ll let you in on our secret for the perfect broth: replace your store-bought vegetable bouill…
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Oven Bone Broth
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Oven Bone Broth

Simply bring the pot up to a simmer and stow away in the oven to let the broth absorb the flavors of…
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Whole Grain Muesli Muffins
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Whole Grain Muesli Muffins

Tender in texture and filled with a delicious (and nutritious!) blend of dried fruits and decadent c…
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Poached Halibut with Buttered Broth
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Poached Halibut with Buttered Broth

Our version takes things to the next level, melding the earthy and sweet flavors of saffron and anis…
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Lemony Chicken and Fennel Salad
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Lemony Chicken and Fennel Salad

In this hearty winter salad, fennel wedges are tossed with salted butter and broiled until they’re s…
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Warm Marinated Castelvetrano Olives with Garlic and Rosemary
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Warm Marinated Castelvetrano Olives with Garlic and Rosemary

Adding a quick marinade to these whole Castelvetrano olives lends a beautifully rustic look and a si…
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Blush Champagne Cocktail
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Blush Champagne Cocktail

This blush-hued bubbly concoction is the perfect pairing for every party season appetizer out there.…
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Weeknight Borscht with Chicken
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Weeknight Borscht with Chicken

The addition of shredded chicken makes this a protein-packed pick for lunch or dinner–and the added…
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Spiced Linzer Cookies with Plum and Fig Preserves
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All, Dessert, Holiday, Holiday Recipes, Recipes

Spiced Linzer Cookies with Plum and Fig Preserves

From the seasonal spices to the sweet, jammy preserve, they’re just as nostalgic as they are delicio…
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Plant-based Cacao Cake with Hibiscus Glaze
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Plant-based Cacao Cake with Hibiscus Glaze

The Renew Serum is a particular favorite among the team. We couldn’t get enough of the nourishing in…
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Spiced Mulled Cider
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Spiced Mulled Cider

Bourbon, whiskey, and dark rum are all equally delicious options for spiking, so just go with what y…
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Chewy Ginger Cookies
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Chewy Ginger Cookies

The cookies will have a crackly edged and a beautifully spiced flavor–and don’t be put off by the bl…
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Charred Broccoli Sheet Pan Salad with Chickpeas, Kale, and Feta
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Charred Broccoli Sheet Pan Salad with Chickpeas, Kale, and Feta

This charred broccoli, chickpea, kale, and feta dish comes together in just 20 minutes while packing…
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Mac and Cheese with Swiss Chard
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All, Holiday, Holiday Recipes, Recipes, Sides

Mac and Cheese with Swiss Chard

We love blending indulgent ingredients like excellent cheeses with seasonal staples: in this case, s…
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Fresh Ricotta with Olive Oil and Herbs
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Fresh Ricotta with Olive Oil and Herbs

Delicious spread on toast and drizzled with olive oil and herbs, as we’ve prepared it here, ricotta…
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Roasted Garlic Gravy
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Roasted Garlic Gravy

Lucky for you, this gravy can easily be made ahead of time. Don’t worry–you’ll still use the turkey…
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Classic Herbed Stuffing
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Classic Herbed Stuffing

Sign us up. This one is baked outside of the bird and can be tailored to family preferences. Dried f…
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Dry-Brined Turkey
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Dry-Brined Turkey

You get the texture of a wet-brined turkey and the seasoning of a dry rub, no mess required. Ratio i…
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Homemade Turkey Broth
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Homemade Turkey Broth

And if you’re making it during the holidays, you’ll likely have most of the ingredients on hand.
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Halved Carrots with Castelvetrano Olive Pesto
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Halved Carrots with Castelvetrano Olive Pesto

Cook them just until tender-crisp, then finish them off with a drizzle-able pesto that uses briny ol…
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Porchetta
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Porchetta

Perfect served as the centerpiece of a special celebration, and just as good thinly sliced on sandwi…
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Pull-Apart Garlic Bread
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Pull-Apart Garlic Bread

Don’t let the homemade bread dough or herby garlic butter intimidate you; this recipe is easy, and t…
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Pumpkin Pie Spiced Cheesecake
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Pumpkin Pie Spiced Cheesecake

There are very few things better than cheesecake. What’s better than pumpkin pie and cheesecake? Pum…
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Homemade Orecchiette with Spicy Sausage and Rapini
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Homemade Orecchiette with Spicy Sausage and Rapini

It combines ear-shaped pasta, savory sausage, and bitter rapini in a light sauce of white wine, arom…
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Homemade Orecchiette
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Homemade Orecchiette

Combine with half as much hot water, by weight. Semolina flour, also labeled as ‘semola rimacinata’,…
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Fall Cocktail Recipes Round-Up
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Fall Cocktail Recipes Round-up

We’ve spent the past few years testing and perfecting some fantastic cocktails just for you–here’s a…
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Russet Potato Chips with Cornichon Dip
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Russet Potato Chips with Cornichon Dip

It only takes one hour and a handful of ingredients to throw together this herby take on the savory…
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Bacon and Chard Quiche
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Bacon and Chard Quiche

Once baked, allow it to rest for at least 1 hour before serving to allow for neat slicing and optima…
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Autumn Spiced Blondies
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Autumn Spiced Blondies

We love brushing them with a glaze for an extra-aesthetic autumn touch, but if you don’t have the to…
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Homemade Margherita Pizza
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Homemade Margherita Pizza

If you don’t have a pizza stone, don’t worry. Simply sub in a large, inverted baking sheet and allow…
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No-Cook Tomato Sauce
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No-Cook Tomato Sauce

Plus, leftover juices from draining the tomatoes have countless uses: add them to your next batch of…
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Quick Pizza Dough
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Quick Pizza Dough

If you’re putting this together in Canada (or using King Arthur Flour), use all-purpose flour, which…
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Swirly Raisin Bread
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Swirly Raisin Bread

Lightly buttered homemade cinnamon-raisin bread. You’d be surprised at how quickly this comes togeth…
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Popcorn with Olive Oil and Rosemary Salt
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Popcorn with Olive Oil and Rosemary Salt

Did we mention it contains brain-boosting rosemary and anti-inflammatory turmeric? Enjoy your aftern…
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Kale Ribbon Salad with Orange-Thyme Dressing
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Kale Ribbon Salad with Orange-Thyme Dressing

Don’t be alarmed by how much dressing the recipe yields; the chewy cherries and hearty greens will a…
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Apple Cider Tart
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Apple Cider Tart

All you need to create the flaky, lo-fi dough is a rolling pin and bench scraper. The tart’s secret…
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Energy Bites with Dates and Pistachios
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Energy Bites with Dates and Pistachios

Until now, we won’t blame you–but once you have this energy bite recipe in your back pocket, there’s…
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Recipe Round-Up: What to Make This Labor Day
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Recipe Round-Up: What to Make This Labor Day

And we totally get it if you’re tired of cooking up a storm–but we’re here to convince you that it’s…
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Grilled Halloumi and Peach Skewers with Basil Vinaigrette
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Grilled Halloumi and Peach Skewers with Basil Vinaigrette

One of our favorite summer entertaining tips: grilled halloumi. It’s simple and easy, and the smokin…
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Living Lettuce Salad with Dijon Vinaigrette
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Living Lettuce Salad with Dijon Vinaigrette

Paired with sweet, punchy shallot rings and a versatile vinaigrette, this is the type of salad you c…
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Mango Ranch Water
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Mango Ranch Water

It’s a refreshing, light summer cocktail made with three simple ingredients: blanco tequila, fresh l…
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BBQ Season’s Last Licks
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BBQ Season’s Last Licks

We’ve rounded up our favorite summer recipes for our like-minded readers looking to fire up their gr…
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Miso-Glazed Salmon with Smashed Cucumber Salad
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Miso-Glazed Salmon with Smashed Cucumber Salad

The deeper you char the salmon, the crispier and more flavorsome your end result with taste. If you’…
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Summer Fruit Tart with Vanilla Bean Custard
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Summer Fruit Tart with Vanilla Bean Custard

Our summer fruit tart, laced with a delicious vanilla cream, is the way to go. When we make it, we o…
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Chicken Karaage
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Chicken Karaage

But make this chicken karaage just once, and you’ll understand why it stands out as a national delic…
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Quick Pickled Vegetables
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Quick Pickled Vegetables

Let them soak in the brine for at least a day, and marvel at how quickly they come together after.
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New Orleans-Style Beignets
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New Orleans-style Beignets

An overnight rise means the beignets can be prepared first thing in the morning. They’re best eaten…
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Grilled Lamb Chops with Cucumber-Mint Relish and Labneh
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Grilled Lamb Chops with Cucumber-Mint Relish and Labneh

But we’ve decided to take them to the next level by adding an herbaceous, spring-forward cucumber-mi…
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Rye Flour-Buttermilk Pancakes
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Rye Flour-Buttermilk Pancakes

Rye is a nutrient-dense grain that brings a rich and nutty flavor to baking in a way few other flour…
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Homemade Pitas
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Homemade Pitas

Whether you’re enjoying a pita pocket stuffed to the brim with delightful Mediterranean fare or dipp…
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Summery Zucchini Pizza with Burrata
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Summery Zucchini Pizza with Burrata

Even if you’re enjoying this recipe outside of the summer months–it’s guaranteed to transport you ba…
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Club Salad with Homemade Ranch
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Club Salad with Homemade Ranch

Our favorite time-saving trick is to use leftover or rotisserie chicken to help this nourishing sala…
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Recipe Round-Up | A Fourth of July Fête, CDS Style
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Recipe Round-Up | A Fourth of July Fête, CDS Style

If not, we don’t blame you. It’s one of those holidays that seems to sneak up on us every single yea…
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Smash Burgers with Secret Sauce
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Smash Burgers with Secret Sauce

And before you resign yourself to heading to a restaurant or ordering one simply because you don’t h…
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Cheesecake Icebox Cake with Raspberries and Pistachios
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Cheesecake Icebox Cake with Raspberries and Pistachios

The answer is yes. One this easy. Almost everything in this recipe is pre-packaged which makes compi…
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Mushroom-Walnut Veggie Burgers
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Mushroom-Walnut Veggie Burgers

Shiitake mushrooms bring a meaty consistency, cannellini beans pack in satiating protein, and sage a…
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Homemade Lemonade Concentrate
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Homemade Lemonade Concentrate

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Gazpacho
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Gazpacho

We’ve adapted this summer favorite to exclude bread to make it even lighter and brighter–no need for…
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Pan con Tomate
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Pan con Tomate

Focus on high-quality ingredients and the thickness of your bread slices (the thicker, the better, t…
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Homemade Gyros and Tzatziki
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Homemade Gyros and Tzatziki

Our version combines ground lamb and beef to maximum flavor, but you can always go for one. To get t…
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Tofu Teriyaki
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Tofu Teriyaki

Sprouted tofu is the most nutrient-dense option, but unsprouted is an easy replacement if you’re loo…
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Super Crunch Tuna Salad with Pepperoncini
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Super Crunch Tuna Salad with Pepperoncini

We recommend choosing a tuna packed in olive oil, as the fat and protein from the tinned tuna will m…
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Recipe Round-Up: A Memorial Day Menu, the CDS Way
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Recipe Round-Up: A Memorial Day Menu, the CDS Way

It’s a holiday that holds great significance and offers a perfect opportunity to gather with l…
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Soft Scrambled Toasts with Ginger and Avocado
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Soft Scrambled Toasts with Ginger and Avocado

Using a rubber spatula to continually work them in the pan helps control their doneness and ensures…
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Super Healthy Seeded Bread
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Super Healthy Seeded Bread

Our super seed bread comes together in a matter of minutes and is best served thinly sliced and load…
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Brown Butter Snickerdoodles
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Brown Butter Snickerdoodles

Our version calls for brown butter to create a wonderfully full-bodied flavor. Easy to make and even…
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Roasted Branzino with Preserved Lemon Gremolata
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Roasted Branzino with Preserved Lemon Gremolata

Not anymore! Our branzino is crispy, easy-to-make, and, most importantly, delicious. Our preserved l…
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Grilled King Mushroom Salad
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Grilled King Mushroom Salad

The garlic, maple syrup, and parmesan lend the dish a perfectly balanced flavor. Save extra skewered…
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Paper Plane
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Paper Plane

If not, grab some immediately: it’s the liqueur you didn’t know you needed. Paper Planes are one of…
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Spaghetti alle Vongole
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Spaghetti alle Vongole

It’s also not difficult to cook, as long as you’re mindful of a couple of things: first, clams are n…
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Recipe Round-Up | Easy Weeknight Meals
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Recipe Round-Up | Easy Weeknight Meals

Yes, there is–spending all of the hard-earned money from those grueling office days on takeout. Then…
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Grand Aioli
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Grand Aioli

All elements can be prepared swiftly, right before serving, or in advance with no change in quality.…
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Baked Feta and Olives
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Baked Feta and Olives

The briny flavors of the olives contrast perfectly with the creamy feta; but the special is the citr…
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Classic French Onion Soup
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Classic French Onion Soup

The ultimate in comfort food, French onion soup is rooted in a hearty beef broth flavored with onion…
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Recipe Round-Up | An Easter Menu, the CDS Way
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Recipe Round-Up | An Easter Menu, the CDS Way

It’s one of those holidays that involves religious significance and delicious food–and we’re here to…
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Herb-y Roasted Rack of Lamb
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Herb-y Roasted Rack of Lamb

This meal is perfect for dinner and at its best when the lamb is seared before the garlic rub is app…
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Classic Ragu Bolognese
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Classic Ragu Bolognese

It’s aromatic, hearty and comforting. Our version is full of flavor from all of the vegetables, with…
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Mujadara with Homemade Labneh
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Mujadara with Homemade Labneh

To keep the recipe as true to its roots as possible, we recommend slicing the onions lengthwise, ins…
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Salted Almond Granola Bars
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Salted Almond Granola Bars

Luckily, our homemade version is very simple to throw together, and the combination of toasted oats…
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Paneer and Roasted Cauliflower Curry
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Paneer and Roasted Cauliflower Curry

Typically, makhani dishes are red or orange in color thanks to the rich array of spices that are oft…
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Carrot-Parsnip Cake with Rosemary
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Carrot-Parsnip Cake with Rosemary

Just make sure you gently spoon everything into your measuring cups to avoid packing in too much. An…
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Spicy Passion Fruit Cocktail
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Spicy Passion Fruit Cocktail

Most people love a good margarita, but this recipe takes things to the next level by incorporating d…
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Vegan Lentil Soup with Fried Sourdough Toasts
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Vegan Lentil Soup with Fried Sourdough Toasts

This vegan lentil soup is packed with nutrients–but made a bit more indulgent with the addition of o…
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Roasted Salmon with Harissa Yogurt
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Roasted Salmon with Harissa Yogurt

Our top tip: use a center-cut filet–they’re consistently thick, which means they cook through evenly…
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Chicory Caesar Salad
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Chicory Caesar Salad

We couldn’t resist reinventing the wheel when it came to our (and, let’s be honest, everyone else’s)…
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Recipe Round-Up | Winter Comfort Food
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Recipe Round-Up | Winter Comfort Food

The sun sets early, it’s cold (and in some cases, snowy, icy, and perilous) in most of the world, an…
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Vegan Tomato-Coconut Soup
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Vegan Tomato-Coconut Soup

The combination of coconut oil and coconut milk brings a double dose of flavor and heft to this brig…
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Valentine’s Day Recipe Round-Up
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Valentine’s Day Recipe Round-Up

Most people either love it, and really go all out, or simply refuse to engage, whether they’re coupl…
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Braised Short Ribs with Red Wine and Cognac
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Braised Short Ribs with Red Wine and Cognac

From the cognac to the thyme, this is the dish to go for when you’re looking for both, depth of flav…
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Coconut Dal with Roasted Eggplant
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Coconut Dal with Roasted Eggplant

Our coconut dal recipe is topped with eggplant. We recommend using the sweeter, smaller Italian vari…
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Turmeric and Lemongrass Chicken Wings with Sesame-Scallion Dipping Sauce
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Turmeric and Lemongrass Chicken Wings with Sesame-Scallion Dipping Sauce

We know it may be hard to believe that these chicken wings are serving up anti-inflammatory benefits…
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Classic Shrimp Cocktail
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Classic Shrimp Cocktail

Shrimp is a high-quality, low-calorie clean protein which packs in the omega-3s, among other antioxi…
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Black Tie Chocolate Cake
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Black Tie Chocolate Cake

Our take on the classic chocolate variety is decadent and visually striking thanks to the black coco…
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Mezcal Old Fashioned
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Mezcal Old Fashioned

But we decided to take things to the next level, by replacing the whisky with a mix of mezcal and te…
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One-Bowl Olive Oil Cake
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One-Bowl Olive Oil Cake

Meyer lemons are our favorite fruit to make this with, but feel free to experiment with different fl…
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Easy Gyoza Dumplings
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Easy Gyoza Dumplings

From there, all you need to do is fill and fold, before pan-frying and steaming to finish. No dumpli…
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Pastitsio
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Pastitsio

You can make it the traditional way, by purchasing pastitio pasta (it’s not only the name of the dis…
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Soft Pretzel Bites
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Soft Pretzel Bites

We’ve broken them down into bite sized form, so you can enjoy them with a group or for a week of aft…
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Weeknight Udon Noodle Soup
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Weeknight Udon Noodle Soup

It’s quick, easy, and delicious. If you’re big on meal prep, we applaud you. You can cook the eggs a…
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Vegetarian Chili with Pickled Red Onion
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Vegetarian Chili with Pickled Red Onion

Our special touch here is thinly-sliced red onion, pickled simply with a squeeze of lime, which yiel…
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Soupe au Pistou
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Soupe au Pistou

Called soupe au pistou, this is France’s nut-free take on pesto, brimming with basil, garlic, pepper…
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Moules Marinière
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Moules Marinière

To keep things eco-friendly and eliminate the prospect of gritty, sandy meat, we recommend seeking o…
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Spiced Morning Buns
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Spiced Morning Buns

The secret to their unique, addictive flavor? Cardamom, with a bit of freshly ground black pepper to…
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Ashley Brooke’s Perfect Martini
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Ashley Brooke’s Perfect Martini

Much like us, friend of Casa de Suna, Ashley Brooke knows a thing or two about hosting. And when we…
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Creamy Baba Ganoush
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Creamy Baba Ganoush

Simply roast the eggplant in a high-heat oven to soften it before moving onto the next few steps and…
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Hazelnut and Cranberry Thumbprint Cookies
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Hazelnut and Cranberry Thumbprint Cookies

Fresh cranberries and clementines make this recipe’s flavors pop, but if you can’t get your hands on…
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Chocolate Yule Log
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Chocolate Yule Log

And we believe a yearly yule log, or bûche de Nöel, should be part of everyone’s holiday ritual. The…
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Miso Butter and Tahini Glazed Roasted Chicken
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Miso Butter and Tahini Glazed Roasted Chicken

The chicken soaks up both the creamy, nutty flavors of the tahini and the umami of the miso to creat…
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4 Cocktails to Get You in the Holiday Spirit
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4 Cocktails to Get You in the Holiday Spirit

And since we love all-things entertaining, we always prioritize learning a new signature cocktail ea…
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Charred Lemon Hot Toddy
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Charred Lemon Hot Toddy

And when you get a hint of the charred lemon wedges in our hot toddy, you’ll understand why. It only…
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Creamy Mushroom Pasta
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Creamy Mushroom Pasta

Combine them with lemon, onions, and thyme and pour it over a tubular pasta like fiorelli or mafaldo…
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Buttered Brussels Sprouts with Hazelnuts
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Buttered Brussels Sprouts with Hazelnuts

Buy pre-roasted, skinless hazelnuts to speed up the process, and be sure to reserve extra for servin…
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Winter Squash and Pear Salad
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Winter Squash and Pear Salad

Served alongside tangy Bartlett pears, tossed with a peppery dressing, and topped with walnuts, peco…
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Buttermilk Cornbread with Sage
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Buttermilk Cornbread with Sage

A few other tips and tricks for perfecting this Southern treat? Corn flour–not cornstarch. Enjoy!
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Harissa-Rubbed Halloumi with Hot Honey and Lime
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Harissa-Rubbed Halloumi with Hot Honey and Lime

And there’s hardly a better combination than our easy homemade hot honey and harissa, to make this C…
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Lemon and Almond Green Beans
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Lemon and Almond Green Beans

Our take on the vegetable contrasts sweet shallots and salty garlic with zippy lemon and earthy toas…
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Fall Football? Bring Out the Apps
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Fall Football? Bring Out the Apps

It’s the perfect excuse to hang guilt-free on the couch for 3+ hours. (We’re not even complaining th…
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Classic Pumpkin Pie with Maple Cream
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Classic Pumpkin Pie with Maple Cream

Sorry, we had to. Be sure to top it off with our homemade maple cream; it brings a delicious wintry…
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Browned Butter and Buttermilk Mashed Potatoes
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Browned Butter and Buttermilk Mashed Potatoes

Be sure to quickly dry off your potatoes in the pot after cooking to help evaporate any excess water…
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Pea Dip with Ricotta and Tender Herbs
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Pea Dip with Ricotta and Tender Herbs

Its key ingredient, frozen peas, is a year-round staple that’s both affordable and nutrient-dense. T…
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Pumpkin Muffins
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Pumpkin Muffins

This is a great way to use up any extra puree you may have on hand, and if you want to change things…
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Creamy Mushroom Soup with Croutons
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Creamy Mushroom Soup with Croutons

The combination of cremini, shitake, and oyster mushrooms creates a wonderfully creamy consistency a…
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Boulangerie-Style Pork Shoulder Sandwiches
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Boulangerie-Style Pork Shoulder Sandwiches

Served on a fresh baguette with Dijon mustard and thinly sliced cornichons, the first bite will tran…
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Everything Bagel – Spiced Dutch Baby with Smoked Salmon
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Everything Bagel – Spiced Dutch Baby with Smoked Salmon

Smoked salmon, sliced red onion, dill, capers, and chives are a nod to Nordic breakfasts, while the…
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Apple Fritter Doughnuts
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Apple Fritter Doughnuts

Though this preparation method seems unconventional, trust the process! Everything will come togethe…
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Strawberries and Cream Oatmeal
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Strawberries and Cream Oatmeal

And we’ve found a way to make the summertime dessert staple healthy, delicious, and versatile enough…
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Vegan Pesto Alla Trapanese
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Vegan Pesto Alla Trapanese

And we’ve got the secret for the perfect vegan pesto: fresh breadcrumbs. They lend a silky texture t…
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Caramelized Shallot Dip
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Caramelized Shallot Dip

Our recipe keeps things light and refreshing by swapping sour cream for greek yogurt, while shallots…
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Red Plum Pavlova with Spiced Cream
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Red Plum Pavlova with Spiced Cream

Don’t worry about a perfect shaping, the swoops from a spoon will lend a beautiful structural textur…
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Sesame Shrimp Skewer with Red Thai Dipping Sauce
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Sesame Shrimp Skewer with Red Thai Dipping Sauce

Easy to eat during animated conversations with a drink in hand, they’ll enhance–rather than disrupt–…
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Pitcher Palomas
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Pitcher Palomas

Tart from the grapefruit juice with a hint of sweetness from the agave, it’ll keep you cool on a sum…
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Ultimate Breakfast Bowl
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Ultimate Breakfast Bowl

For the crispiest hash possible, we cook grated potatoes rösti-style in a pan, then break them up in…
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Tomato Tart with Whipped Goat Cheese
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Tomato Tart with Whipped Goat Cheese

Don’t be daunted by homemade dough. All you need is a rolling pin and a bench scraper to create the…
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Banoffee Pie
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Banoffee Pie

If you’re tight on time, you can use store-bought, but if you have a few hours to spare, it’s worth…
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Saucy Barbecue Chicken
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Saucy Barbecue Chicken

Our recipe makes the perfect amount to lacquer onto your poultry for a delightfully sticky texture a…
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Peach, Ginger and Pistachio Galette
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Peach, Ginger and Pistachio Galette

It’s easy enough to make and still extremely elevated. Perfect for fall weekends, this fragrant dess…
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Green Soba Noodles with Ginger Miso Dressing
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Green Soba Noodles with Ginger Miso Dressing

Cha soba, an even healthier counterpart, are infused with antioxidant powerhouse green tea. But don’…
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Roasted Cherry Tomatoes and Herbed Ricotta Tartine
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Roasted Cherry Tomatoes and Herbed Ricotta Tartine

Buying the best sourdough you can find and making your own ricotta (using our surprisingly simple re…
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Cookies and Cream Ice Cream Sandwiches
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Cookies and Cream Ice Cream Sandwiches

Though the 1 tbsp portions of dough may seem small, we promise they’ll spread into the perfect size.…
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Cucumber Basil Smash
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Cucumber Basil Smash

Fresh basil balances out the hydrating cucumber, and if you’re looking for a little extra kick, gree…
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Morning Crisp with Yogurt Whipped Cream
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Morning Crisp with Yogurt Whipped Cream

The crisp topping is held together by a delectable mix of honey and cinnamon, and feels truly decade…
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Elderflower Gin and Tonic
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Elderflower Gin and Tonic

Serving a gin & tonic with lemon, instead of lime, is our favorite trick for truly bringing out…
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Crispy Fried Cod with Cider Vinegar Mayo
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Crispy Fried Cod with Cider Vinegar Mayo

Our recipe calls for sprinkling the seasoning directly on the fish for maximum flavor, and is finish…
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The Easiest Everyday Salad
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The Easiest Everyday Salad

It’s the perfect pairing for almost any weeknight main, but top it with protein and – voilà…
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Strawberry Crumb Cake
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Strawberry Crumb Cake

This tender and delicious crumb cake is the perfect way to ensure they’re put to good use. While a s…
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Lobster Rolls with Homemade Mayonnaise
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Lobster Rolls with Homemade Mayonnaise

Our lobster rolls are served Maine-style, lightly coated in a homemade mayonnaise and topped with he…
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Blueberry Upside Down Cake
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Blueberry Upside Down Cake

It’s quick and easy to make, and the blueberries keep the cake tasting moist. Plus, the hero ingredi…
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Cherry Tomato Focaccia
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Cherry Tomato Focaccia

The soft, no-knead dough rises while you preheat the oven! Prefer a more flavourful dough? Refrigera…
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Creamy Lemon Basil Pasta with Lemon Parmesan Crumbles
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Creamy Lemon Basil Pasta with Lemon Parmesan Crumbles

Using shallot instead of onion helps provide a sweet balance to the pleasant acidity, and the heft o…
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Triple Chocolate Cookies with Tahini & Salt
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Triple Chocolate Cookies with Tahini & Salt

Tahini and almond flour work together to keep the cookies dense and moist, and we’ll bake in thin pi…
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Grilled Steak with Brown Butter, Heirloom Tomatoes and Basil
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Grilled Steak with Brown Butter, Heirloom Tomatoes and Basil

We love to serve it with slices of grilled sourdough bread to add a bit more substance. And, we alwa…
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Roasted Cauliflower Wedges with Pomegranate and Hazelnuts
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Roasted Cauliflower Wedges with Pomegranate and Hazelnuts

But pairing it with tart, refreshing pomegranate, and earthy hazelnut brings a flavorful combination…
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3 Mocktail Recipes that Will Have You Rethinking Alcohol
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3 Mocktail Recipes that Will Have You Rethinking Alcohol

It’s the ideal way to feel festive, fun, or fancy – without any of the regrettable after effects. Pl…
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Chicken, Kale and Cannellini Bean Stew with Dill Pesto
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Chicken, Kale and Cannellini Bean Stew with Dill Pesto

Our secret weapon is the cipollini onion, a small and underrated Italian onion that brings out a sub…
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Marinated Tomato and Chickpea Salad
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Marinated Tomato and Chickpea Salad

Once marinated, combine them with chickpeas and parsley for a protein-packed side salad you’ll crave…
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Easy Herb French Fries
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Easy Herb French Fries

Hearty herbs and garlic cloves infuse the cold fry-cooking oil with their flavour and also become a…
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Beefsteak Tomatoes with Ginger Miso Dressing and Nori
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Beefsteak Tomatoes with Ginger Miso Dressing and Nori

Guaranteed to pack an umami punch, serve this as an appetizer or side dish whenever you have guests…
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Fig and Cocoa Nib Granola
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Fig and Cocoa Nib Granola

Our solution? This make-ahead granola that comes together in a matter of minutes. It’s delicious spo…
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Family-Style Arctic Char Fish Tacos with Pickled Red Onions and Jalapeños
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Family-Style Arctic Char Fish Tacos with Pickled Red Onions and Jalapeños

This recipe can handle a crowd—and if you meal prep before, it makes for a stress-free serving. We l…
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Kale and Rice Cakes with Dipping Sauce
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Kale and Rice Cakes with Dipping Sauce

You can make the cake dough a day ahead and keep it in the refrigerator. Although the recipe calls f…
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Roasted Tomato Quinoa Salad
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Roasted Tomato Quinoa Salad

It’s perfect for serving alongside proteins like chicken, fish, or steaks.
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Dill & Yogurt-Dressed Grilled Salmon
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Dill & Yogurt-Dressed Grilled Salmon

Easy to prep and to cook, the full-fat Greek yogurt and fresh chopped dill lend a moist, herbaceous…
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Zucchini and Asparagus Fritters with Herbed Goat Cheese
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Zucchini and Asparagus Fritters with Herbed Goat Cheese

Whether you’re hosting brunch with the girls or bringing hors d’oeuvre to a luncheon, these fritters…
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Roasted Root Vegetable Toss
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Roasted Root Vegetable Toss

Our recipe calls for large beets, sweet potatoes, gold potatoes, and carrots, for a vibrant, vitamin…
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Pecan, Pepita and Coconut Clusters
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Pecan, Pepita and Coconut Clusters

Be sure to make them on a day with low humidity and store in an airtight container to ensure they cr…
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French Celery Root and Garlic Soup with Herb Toast
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French Celery Root and Garlic Soup with Herb Toast

Our twist is centered in celery root, instead of the usual egg yolk and olive oil mixture, which can…
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Crunchy Cabbage Peanut Slaw
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Crunchy Cabbage Peanut Slaw

Creamy peanut butter and zesty lime juice pair perfectly for signature Southeast Asian flavor. Make…
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