This meal is perfect for dinner and at its best when the lamb is seared before the garlic rub is applied, and finished quickly in the oven at high heat. Stand by with a meat thermometer to ensure you’re ready to remove at medium rare.
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Difficulty: Easy
Overall Time: 1 hr 10 min
Prep Time: 30 min
Cook Time: 25 min + 15 min resting time
Serves: 4
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