By Casa de Suna
Published Mar 06
The best recipes in our kitchen didn't come from cookbooks. They came from watching the women before us cook. Our Recipe Box Series brings those dishes back to the table, passed down through four generations and made exactly as they always have been.
These butterscotch squares usually disappear before they’ve had a chance to cool. Chewy, buttery and deeply caramel-like in flavor, they come together in a single saucepan with almost no effort. Add the nuts for a little texture or raisins for something a bit more old-fashioned – either way, they’re exactly right.
How to Make It
Difficulty: Easy
Overall Time: 55 min
Prep Time: 10 min
Cook Time: 25 min + 20 min cooling time
Serves: 16
